Tag Archives: Korean cuisine

Korean fruit salad (Gwa-il-saelleodeu: 과일샐러드)

(knife chops and happy upbeat music) – Hi everybody, I wanna be shiny, how do I look? (giggles) These days are the end of year. Everybody is in very festive mood and people get together, family get together, friends get together. We have a lot of parties. To celebrate the end of this year I… Read More »

MUKBANG 집밥! 통 스팸,계란후라이,선지해장국,흰밥,오징어 젓갈 먹방|KOREAN HOME FOOD الأرز المنزل Nhà gạo [SIO ASMR 시오]

Ham Put the ham in the air fryer. 25 minutes Let it go~🎵 Cooking oil Salt salted squid It smells really good. Everybody scream! Yangpyeong-style hangover soup rrrrrrrrrrrrrrr It’s exactly the same as the picture on the package cool That lump is a seonji.” (The blood of the cow solidified) Welsh onion Sometimes people ask… Read More »

Crunchy Korean fried chicken recipe (Dakgangjeong: 닭강정)

Hi everybody! Today I’m making Korean fried chicken. Sweet and crunchy crunchy! Korean name is dakgangjeong. What? You made dakgangjeong with my old recipe? Five years ago, I uploaded my dakgangjeong recipe. But today’s recipe is different version of dankgangjeong which is easier, faster, what else? Delicious! When you make this for any party –… Read More »

Korean Grocery Shopping: Soy sauces, pastes, & spices

(upbeat music) – Soy sauce and fish sauce aisle. There are two kinds of soy sauce in Korean cuisine. Soup soy sauce and also just usual soy sauce. This is guk-ganjang it says, I gotta wear my eye glasses for now, they’re all small letters. Korean soup soy sauce, use this when you make soup.… Read More »

Bibimbap (비빔밥) & Dolsot-bibimbap (돌솥비빔밥)

(rapid knife chopping) (cheerful instrumental music) – Hello everybody! Look at me. I’m wearing very special shirt today. There is only one in the world. Very, very precious to me. Last year when I did my book launch party, I took this white shirt, that is totally white shirt because my readers are supposed to… Read More »

Seasoned pan fried flatfish (Gajami yangnyeom-twigim: 가자미 양념튀김)

Hello everybody! I’m in Montauk! The Eastern tip of Long Island! Beautiful, beautiful beach. it’s Atlantic Ocean right there! I’m just surrounded by beautiful nature. I just picked this small flowers, wildflowers, for my video. This morning I woke up with the sound of ocean But I’m a little hungry! I gotta make something! I… Read More »

Grilled yellow corvina (Gulbi-gui: 굴비구이)

(cute upbeat music) – Hi everybody! Today I’m wearing this t-shirt on purpose. Can you guess what I’m going to make? Yes, fish! I’m going to cook fish. Today we are going to make gulbi-gui. It’s grilled or pan fried salted dried yellow corvina. Ta-da! Today’s recipe is super easy. You can pick up this… Read More »

Shrimp & Asian chive dumplings (Saeu buchu mandu: 새우 부추 만두)

(upbeat music) – Hi everybody! Today let’s make some delicious pouch filled with delicious stuff inside! Today I’m going to show you how to make shrimp and Asian chive dumplings. Saeu buchu mandu. Made with just only a few ingredients. But really tasty, so you’ll be surprised. Most of all, you’ll be happy to learn… Read More »

Spicy chicken & vegetable soup (Dakgaejang: 닭개장)

(chopping) (bright upbeat music) – Hi everybody, I’m on my balcony. Today is a very cloudy day in New York City, just a little bit drizzly, and outside is a little chilly. I want to show you how cloudy it is and also how noisy it is. But once I close the door it will… Read More »

Vegetable Pancake (Yachaejeon: 야채전)

(mid-tempo lighthearted music) – Hi, everybody, spring has come. (birds chirp) I love this kind of really warm weather. I love it outside, really, really feel really refreshing. Today’s recipe is yachaejeon, vegetable pancake. (pancake sizzles) To celebrate this springtime, I wanna flip my pancake, right? (laughs) Are you in the kitchen right now? These… Read More »