Incredible Fried Fish Sandwich Recipe

By | February 15, 2020


100 thoughts on “Incredible Fried Fish Sandwich Recipe

  1. MissQwertyPie Post author

    I was planning to make southern smothered chicken tomorrow night, but now i kinda want fish fingers sandwiches! I knew I should've stopped watching cooking videos an hour ago…

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  2. Darien Cepani Post author

    So umm… as i was watching this video i was wondering if you make pizza dough and flavour it with dill and add like pepperoni or whatever topping. Would it be called a pepperoni dilldough pizza? XD

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  3. Thomas Rowland Post author

    I have always been a fan of your channel, but this recipe is a direct copy of Gordon Ramsay's..

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  4. Laura P Post author

    Ben assumes that people that own food processors don't know how to crack an egg.

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  5. Andreia Post author

    I'll try this over the weekend. It looks really good!!

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  6. Vargen Dae Post author

    wtf I made something like this a few month ago, had never heard of it before and thought I was a bachelor genius

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  7. MomoJojo Post author

    I'm not positive but I think I've had salmon fish fingers before in reference to using exclusively white fish

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  8. andyt2k Post author

    It's not a fish finger sarnie without ketchup

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  9. Richard Smith Post author

    Ben where is the mushy peas!!! The strange thing is fish finger and mushy peas on ciabatta bread is the top seller in my local pub

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  10. Serenity Yenson Post author

    Id love to make this, but i would have to substitute the fish for chicken or something like that.

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  11. Claudia Nathalia Mella Robles Post author

    Love the 'Now cook it' thing, but make Me miss the 'fried fish sandwich SORTED' and the cute face of Ben saying it 😞

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  12. Leah Patts Post author


    My grandparents fried fish for me and I remember eating the fins and tail. ♡ It was crispy like chips

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  13. Sissel Post author

    Yes! I just got braces yesterday though so I can't eat a lot. Any suggestions for what to eat the first few days when wearing braces?

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  14. Sauce Stache Post author

    I Love fish fingers!! I do a very similar batter for Red Drum! A lot of people go with a cajun seasoning for Reds, but I love the dill batter! ITs sooooo Good!

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  15. Vivian Post author

    Thanks for teaching me how to crack an egg Ben.

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  16. pbnGELLY Post author

    Ben seems to keep looking great in recent videos ^_^

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  17. Nic Smallwood Post author

    Can you freeze them after you've breaded them? And if so how long for? TIA x

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  18. westonboi Post author

    Mackerel fillet burgers with salsa Verdi 😍 you gotta try it

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  19. MsApfelmuss Post author

    I feel like I've seen this video before…

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  20. JamZ gaming Post author

    Teach me how to make a spicy chicken curry with lots of flavour and naan or some type of bread

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  21. ラジオネーム Post author

    My fingers always get mess like they are so ready for being fried😂

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  22. Life of Natural Foods Post author

    I would like to eat Fried Fish Sandwich Recipe.

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  23. Lance Lindle Lee Post author

    I remember Ramsay having a sandwich with fries inside and fish fingers on the side :))

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  24. Marie Antoinette Post author

    is it just me or is Ben starting to look like a grown man?!

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  25. Valli Arlette Post author

    Did you know you can coat with mayonnaise instead of flour and egg, and the crumbs will stick very nicely? Your panne technique is just fine. With mayo, you can oven bake rather than frying. It's just an alternative.

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  26. Luke Vestergaard Post author

    I never had fish finger sandwish before. so it can't take me back to anything.

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  27. LeviathanStorm38 Post author

    Am I the only one who doesn't like Tartar Sauce? :/ I just don't dig pickles in my mayo. I'd rather mix it with spicy stuff.

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  28. Olivia Vizza Post author

    is it just me or did they post this already?

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  29. Charlotte Plog Post author

    I want to try this, but with salmon. I love salmon with dill and citrus!

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  30. I. DeLRio Post author

    Fish finger sandwiches, if this doesn't take you back to your childhood, then you aren't white.

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  31. TheThingFromTheThing Post author

    Amazing taste. Not a fan of mayo or tartar sauce so I made a sour cream instead.

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  32. abeg1571 Post author

    My mum always made these for my lunch but with ketchup instead of tartare sauce. Never really like them.

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  33. Erica Erixon Post author

    I'm vegetarian and a decent cook but I still enjoy your videos, like this one.

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  34. naomi hippauf Post author

    Can we talk about the way Ben says Tangy? It's like he gets half way through the word before remembering it's not supposed to end at Tang….

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  35. comic cat Post author

    I allways have 1 or 2 kilos of breadcrumbs made out of brötchen (german rolls) at home

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  36. Swishyhead Post author

    When Ben said fish fingers are good for fussy eaters, I was half-expecting Jamie to make a crack about Tyrone.

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  37. Alex Norman Post author

    Could you bake the fish fingers instead of frying them? 🙂

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  38. ironsniper13 Post author

    but how do you get the flour to stick to the fish? 1:16 1:34

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  39. Coaster Gaming Post author

    So who got the extra texture of the lemon seed dropping in then?

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  40. Michael Pesavento Post author

    Hi Guys, Look Great! It's important to note that, You should make sure the Fish is at least patted dry as not to cause the coating to become gummy. Now put on "Spongebob" and Gimme My Samige!:) Thanks.

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  41. Jappeli026 Post author

    If l'm allergic to white fish, what fish would be the next best?
    Love your videos! Been watching for a few years now <3 Learnt so much from you guys!
    Keep up the amazing work guys! Love from Finland

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  42. Cara Wilhelm Post author

    Damn Ben….I don't know what it is you've done differently, but you could scramble eggs for me any day. Looking good Ebbers!

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  43. Shahina's Channel Post author

    I make this with breadcrumbs sometimes I fry them or bake in oven for a healthier option

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  44. Shahina's Channel Post author

    You can also add spices if u like it a little hot. I mainly use Basa fish from Sainsbury or Aldi

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  45. Tom Halsted Post author

    Jamie's literally done nothing apart from eat. Ha.

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  46. Not so Billy Elliot Post author

    Jamie looks like a 80s porn star just before his big break into the adult industry

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  47. Ordinary Taco Post author

    don't rip up Dill!!!, he got tabitha and smol dab to take care off!!!! Like if you get the reference

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  48. Mulyani Abu Bakar Post author

    If i want to freeze the fish fingers, how long would it last?

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  49. Lia Zabala Post author

    Ben u should know ur not suppose to crack eggs on the bowl, ur suppose to use a flat hard surface so you don't get any potential shell in the mix.

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  50. Sam Post author

    I fucking love fish finger sandwiches! Fish fingers (4), smiley face potatoes and baked beans

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  51. Joshua Walters Post author

    Now how about some custard to go with it?

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  52. Jaricus Post author

    Why are bigger things harder to find compared to smaller things?

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  53. Meme Machine Post author

    Come on guys, you made a fish finger sandwich 7 years ago

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  54. Bobbelob Post author

    You should have toasted the bread! But the fish looks insanely good

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  55. Diogo Azevedo Post author

    As a portuguese guy, cooking finger food using cod, egg and flour and not ending up with 'pataniscas' or adding some patatoe mash and making 'bolinhos de bacalhau' is kinda upsetting :p Look it up!​

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  56. Picnicl Post author

    Fish finger sandwiches should not be eaten by anyone who considers themselves even sliightly refined. The only fish that it's OK in polite circles to eat between two slices of bread is salmon. I'm sick of middle class people condemning their own heritage by sliightly gentrifying food eaten by some of the working class. Fish fingers next to pieces of bread is authentically respectable working class. If you put it inside the bread it is lower working class and just because a middle class person 'claims' it doesn't make it OK. It's monstrous to eat fish finger sandwiches. If that makes me a prissy suburbanite, so be it. Fish is something to be delicately approached in eating, (partly because it's exotically oceanic rather than sharing an earthy mammalian texture), not slammed down your mouth in a mass of bread.

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  57. fatema hammoud Post author

    Can anyone please help me locate that video of that guy playing piano to his smoked salmon? I've been searching for it to no avail, on the site and YouTube, for 2 days now.
    Anyone remember what it was called?! Please and thank you!

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  58. Umar Chaudhari Post author

    Lads… you need a biscuit week where you make homemade custard creams and bourbons

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  59. Sigel Post author

    I just made this with some salmon…the one of the most decadent sandwich I've ever had!

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  60. Zoe Syverson Post author

    Gents. I have a request. I have a couple friends who are Raw Vegans and I'd really really appreciate it if you guys would take on this challenge to make a few delicious Raw vegan meals. Thanks!

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  61. Anusma Neupane Post author

    I was hoping this would be a tribute to Mr fish finger!

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  62. Anna Brady Post author

    Every time he said dil I thought of dan and Phil

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  63. Meg.A. Byte Post author

    Eat it hot or cold? That is the question.

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  64. Salim 90 Post author

    why would bother cutting the fish…I don't get it. is this hipster pseudo-junk food?

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  65. sumanta maitra Post author

    I want these as soon as I'm done losing weight

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  66. Manuel Fxcwc Post author

    This is one of those craps only eaten in Britain. Unhealthy, greasy and poor in nutrients balance.

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  67. SayIDidIt™ Post author

    I was making breaded chicken wings and by accident used powdered sugar instead of flour… Rather interesting!

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  68. harry ? Post author

    Watching this while eating a fish finger sandwich lol

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  69. jamie d Post author

    box of fish fingers…check
    loaf of bread….check
    ketchup…check
    done.

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  70. Extreme Urbex Post author

    Subscribe to my channel and like this comment for a sub back thanks

    Reply
  71. Randy Arthur Post author

    Anyone from Indonesia or around it that knows what cod fish is called here?

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  72. food jazz Post author

    Perfect tartar sauce! It does look incredible!

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  73. mototigg Post author

    I had flashbacks of you all making fish fingers with Ollie. Any chance Ollie, or other small children, will visit again?

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  74. Yumna Alam Post author

    Can we bake the fish fingers instead of shallow frying them? If so, any suggestions on how?
    Trying to keep away from frying as much as possible 🙂

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  75. suzychocolate7 Post author

    can you please make cheese fingers. i wanna make them but i want to make them right, and who's better than you guys to demonstrate?

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  76. HelikaonIX Post author

    Why would you ruin it with that shitty untoasted bread though, not even a roll or a bun?

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  77. glen judge Post author

    why do i think every british guy sounds like gordon ramsay

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  78. Ali Rahmatullah Post author

    Why not just cut the fish into bread slice size pieces

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  79. Annie1962 Post author

    Childhood?
    When we get fish n chips I ALWAYS have my fish in a sandwich with butter. I know (it's awesome), Once asked for shark, couldn't eat it due to a strong ammonia smell. Found on the internet that it's due to the fish not being killed properly.

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  80. Exayevie Post author

    I'm sorry, did Ben just try to teach me how to crack an egg?

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  81. Negaless 1 Post author

    Coleslaw and breaded tilapia is the go to combo in any setting.)

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  82. Lastchocoltate Drop Post author

    Lol black pepper on fish considered seasoned fish aww white people taste buds

    Reply

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